
Implementation Specialist – Onboarding, Training
Posted 18 hours ago

Posted 18 hours ago
This is a fully remote position, open to applicants in Arizona, +14 more states.
• Act as the main point of contact for customers from the kickoff phase through to the completion of training and initial live use.
• Develop and implement comprehensive training and implementation plans that outline milestones, timelines, responsible parties, and criteria for success.
• Oversee a portfolio of multiple customers at various stages of the implementation process.
• Configure MarketMan, managing aspects such as inventory, suppliers, recipes, locations, users, and permissions.
• Take charge of POS and API integration setup, focusing on Square while also supporting Toast, EPOS Now, and other systems.
• Collaborate with the Data Processing team to manage, validate, and upload customer inventory and item lists.
• Identify and troubleshoot implementation issues, escalating to Technical Support or R&D when necessary.
• Keep detailed records of configuration choices, integration setups, and specific customer requirements.
• Provide training through one-on-one sessions, cohort-based formats, and webinars on topics including inventory counts, purchasing, invoice scanning, recipe costing, and reporting workflows.
• Customize training sessions to reflect restaurant scenarios and incorporate customer data.
• Assess participants' competency and offer refresher or additional training sessions as needed.
• Encourage customers to pursue self-service learning and assist in creating educational resources.
• Record frequently asked questions and common challenges into reusable support documentation.
• Monitor customer usage and engagement, identify adoption gaps, flag potential churn risks, and recognize opportunities for expansion.
• Coordinate efforts with Sales, Support, Customer Success, Training, Data Processing, and Product teams.
• Communicate structured feedback from customers to the Product team.
• Ensure that Salesforce and project tracking records are kept up to date.
• Participate in product, support, and customer success meetings to share insights from the field.
• Candidates must reside in one of the following states: Arizona, Connecticut, Florida, Georgia, Idaho, Indiana, Kansas, Michigan, Missouri, North Carolina, New Hampshire, Ohio, Pennsylvania, South Carolina, Tennessee, Texas, or Virginia.
• 2–3 years of experience in implementation, onboarding, customer training, enablement, or a comparable technical customer-facing role.
• Proficiency with integrations and data management, including imports/exports, field mapping, spreadsheets, and resolving data discrepancies.
• Strong facilitation and presentation abilities, capable of training non-technical users in a clear and patient manner.
• Solid project management skills, with the capability to handle multiple accounts and deadlines at the same time.
• Exceptional written and verbal communication skills, along with strong problem-solving abilities.
• Familiarity with Salesforce or HubSpot, Jira, Google Workspace, and project tracking tools.
• Capacity to work autonomously, take initiative, and maintain a customer-first approach.
• A Bachelor’s degree in Business, Hospitality, Computer Science, Engineering, or a related field, or equivalent hands-on experience.
• Background in SaaS and/or restaurant technology is preferred.
• Practical experience with Square POS, Toast, EPOS Now, or similar platforms.
• Experience in restaurant or hospitality operations, encompassing inventory management, food cost control, purchasing, or kitchen management.
• Exposure to instructional design, LMS platforms, or training content development.
• Proficiency in writing and speaking Spanish is a plus.
• Flexible remote work arrangement.
• Full-time employment.
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