Construction Manager – New Store Development

This is a fully remote position, open to applicants in United States.

📋 Description

• Take charge of the complete lifecycle of new store constructions, tenant enhancements, and renovations from pre-construction to punch list and project closeout.

• Manage project budgets, forecasts, and cost tracking from start to finish.

• Solicit, evaluate, and award bids while negotiating contracts with general contractors, subcontractors, and vendors.

• Act as the primary owner's representative on-site and in all project-related communications.

• Collaborate with teams in Real Estate, Store Operations, Visual Merchandising, IT, and Finance.

• Supervise commercial kitchen buildouts, including hood systems, ventilation, gas, plumbing, and equipment connections.

• Handle permitting, inspections, and processes for obtaining certificates of occupancy.

• Provide regular budget and forecast reports, variance analyses, and corrective action plans to leadership.

• Maintain comprehensive project documentation, including RFIs, submittals, change orders, lien waivers, and closeout packages.

• Prepare and submit landlord closeout packages for TIA reimbursement.

• Proactively identify and mitigate risks before they impact timelines or costs.

• Establish relationships with general contractors and subcontractors across East Coast markets.

• Develop a cadence for forecasting and reporting to leadership.

• Report directly to the Senior Manager of Construction.

⛳️ Requirements

• 5–7+ years of experience in construction project management or project engineering within commercial retail, restaurant, or grocery sectors.

• Candidates must be located in the Midwest or East Coast.

• Proven track record of independently managing new store builds ranging from $50K to $2.5M+ with full budget responsibility.

• History of increasing project responsibilities and effective management of project teams.

• Strong expertise in construction budgeting and financial forecasting.

• Direct experience with commercial kitchen construction, including hood systems, grease interceptors, gas lines, and coordination with health departments.

• Ability to read and interpret construction drawings, specifications, and MEP documents proficiently.

• Established experience in managing general contractor/subcontractor relationships, contract negotiations, and change order reviews with minimal oversight.

• Familiarity with building codes, ADA compliance, and permitting processes across various jurisdictions.

• Proficient in using AI tools for budget and forecast reporting, variance analysis, and project documentation.

• Strong organizational skills to manage multiple geographically dispersed projects simultaneously.

• Willingness to travel to project sites 20–50% based on active project load.

• Proficient in Microsoft Office and project management software such as Procore or BuildingConnected.

• Advanced Excel skills for budget modeling and forecasting.

• Employment is contingent upon a background check, which includes verification of previous employment dates.

🏝️ Benefits

• Paid time off policies.

• 401(k) matching contributions.

• Medical, dental, and vision insurance coverage.

• Supplemental insurance options.

• Employee discounts across the portfolio of brands.

• Perks from cooking classes.

• Wellness event participation.

• Recognition programs that include monthly spotlights and Golden Whisk awards.

• Opportunities for leadership development.

• Autonomy and complete ownership of projects.

• Flexible remote work arrangements.