
Business Development Manager – Strategic Cuisine, Asian
Posted 11 hours ago

Posted 11 hours ago
This is a fully remote position, open to applicants in United States.
• Recruit, develop, and mentor a multilingual team of Business Development Representatives.
• Directly oversee 6–10 Business Development Representatives, managing their productivity and sales pipelines.
• Provide coaching on discovery, qualification, and solution positioning in Mandarin for the Mandarin-speaking clientele.
• Establish systems, peer-review processes, and outcome-focused feedback loops for team enhancement.
• Conduct one-on-one meetings, call reviews, pipeline assessments, and disciplined forecasting.
• Collaborate with Strategic Cuisines Account Executives to ensure smooth handoffs and to convert leads into sales.
• Collect feedback from frontline staff to inform resource allocation across strategic cuisine markets.
• Enhance funnel efficiency for each market segment.
• Work alongside Enablement and Marketing teams to refine messaging and outreach sequences.
• Recruit, onboard, and train new representatives, including those for additional language support.
• Guide team members towards roles as Strategic Cuisines Account Executives and beyond.
• Report to the Senior Manager of Strategic Cuisines.
• Must be fluent in Mandarin Chinese and English, both written and spoken.
• Minimum of 2 years of sales experience in a closing capacity.
• Demonstrated history of meeting or exceeding sales quotas.
• Strong skills in forecasting and maintaining pipeline rigor.
• Metrics-driven approach to evaluating sales performance.
• Cultural humility and a genuine curiosity about diverse communities and selling contexts.
• Ability to inspire and motivate team members.
• Entrepreneurial mindset, self-motivated, creative, and adaptable.
• Capacity to perform effectively under pressure.
• Leadership experience, familiarity with multilingual or multicultural teams, knowledge of additional languages, BDR/SDR experience, experience in a fast-paced growth environment, and background in the restaurant industry are advantageous but not required.
• Uncapped commission potential.
• Bonus eligibility based on performance.
• Equity participation if eligible.
• Comprehensive benefits and total rewards programs.
• Flexible work arrangements to accommodate evolving needs.
• Opportunities for in-person collaboration via Toast’s hybrid work model.
• Reasonable accommodations provided for individuals with disabilities.
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