
Bakers Assistant
Posted 5 days ago

Posted 5 days ago
This is a fully remote position, open to applicants in Canada.
• Support the preparation of baked goods such as pastries, pies, cookies, squares, cakes, and various other bakery items.
• Accurately measure and prepare ingredients.
• Combine doughs and batters as needed.
• Shape and fill pastries appropriately.
• Assist with baking duties under the guidance of a baker or head baker.
• Prepare food items following prep lists and standard recipes set by Aramark.
• Adhere to proper food handling protocols.
• Ensure accurate food rotation to maintain quality and freshness.
• Manage, label, date, cover, and store leftover foods in accordance with Aramark standards.
• Keep refrigerators and work areas clean and organized.
• Clean, sanitize, and arrange stations and kitchen equipment at the end of shifts.
• Maintain a safe and sanitary working environment.
• Follow all safety policies and procedures for accident reporting.
• Complete all required training.
• Experience in professional remote camp or commercial baking.
• At least one year of experience in prep work or food service-related roles is preferred.
• Familiarity with food preparation, proper knife handling, temperature control, and sanitation is beneficial.
• Must have the ability to read and write to communicate effectively with others.
• Basic math skills and counting abilities are necessary.
• Capability to lift, bend, push, pull, and stand or walk for extended periods.
• May be required to wear uniforms and utilize Personal Protective Equipment (PPE).
• Successful completion of pre-employment drug and alcohol testing is mandatory.
• A successful criminal background check is required.
• A resume must be included with the application.
• Comprehensive benefit packages.
• Transportation provided from Timmins or Sudbury, ON.
• 14 days off site following each 14-day site rotation.
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