Relief Chef Manager

This is a fully remote position, open to applicants in United Kingdom.

📋 Description

• Provide coverage in Wiltshire to assist existing site-based teams.

• Prepare, cook, and present food in accordance with Caterlink and client standards.

• Ensure that locations comply with statutory and company Health and Safety, Food Safety, and environmental regulations.

• Maintain and enhance the company’s reputation for outstanding food and service.

• Support the daily operations of locations.

• Oversee teams, manage inventories, monitor budgets, and implement action plans.

⛳️ Requirements

• Personal transport is necessary for the mobile-based position.

• An Enhanced DBS disclosure will be required.

• A commitment to safeguarding and promoting the welfare of children and vulnerable adults is essential.

• Ability to work 30 hours per week, Monday to Friday, during term time.

• Knowledge of and compliance with Health and Safety, Food Safety, and environmental legislation and procedures.

• Capability to prepare, cook, and present food to Caterlink and client standards.

• Proficiency in supporting daily site operations and supervising teams.

• Skill in managing inventories, monitoring budgets, and executing action plans.

🏝️ Benefits

• Term-time only schedule (38 weeks per year).

• No weekend work required.

• Opportunity for flexible working arrangements.

• Blended learning program that includes formal qualifications, apprenticeships, classroom training, eLearning, and on-the-job training.

• Employee Discount Platform offering savings at supermarkets, cinemas, restaurants, holidays, and family outings.

• Wellbeing Services featuring an Employee Assistance Program and Virtual GP benefits for employees and their families at no cost.

• Potential eligibility to enroll in the Pension scheme.