Production Inspector – SIF 2nd Shift – Level II

This is a fully remote position, open to applicants in Brazil.

📋 Description

• Evaluate the health status of poultry and examine documents that permit slaughter.

• Instruct evisceration staff on the hazards of biliary and gastrointestinal contamination to avert carcass spoilage.

• Confirm the validity of Animal Transit Guides (GTAs), ensuring adherence to documentation standards.

• Adhere to and uphold relevant legislation, in addition to company policies and regulations.

• Provide guidance to management regarding issues pertinent to the area of responsibility.

• Direct the team on departmental procedures and practices.

• Recognize and suggest enhancements to improve the processes and activities within the area.

• Protect company assets and resources.

• Carry out related tasks as assigned by the direct supervisor.

⛳️ Requirements

• Relevant experience in poultry health assessment or a similar field.

• Knowledge of food safety regulations and standards.

• Strong communication and leadership skills.

• Ability to work collaboratively with a diverse team.

• Detail-oriented with a focus on compliance and quality assurance.

🏝️ Benefits

• Competitive salary and performance-based incentives.

• Opportunities for professional development and career advancement.

• Comprehensive health and wellness benefits.

• Friendly and supportive work environment.