Chef Manager

This is a fully remote position, open to applicants in United Kingdom.

📋 Description

• Prepare, cook, and serve food in accordance with Caterlink and client standards.

• Ensure compliance with statutory and company regulations regarding Health and Safety, Food Safety, and environmental practices.

• Enhance Caterlink's reputation for outstanding food and service, consistently exceeding client and customer expectations.

• Oversee the daily operations of the location and supervise team members.

• Manage inventory levels, monitor budgets, and implement necessary action plans.

• Serve as the primary point of contact for the school client, recommending and implementing enhancements and improvements.

• Maintain regular communication with the line manager to track KPIs and financial objectives.

• Provide support and training to teams, ensuring completion of training programs and managing performance effectively.

⛳️ Requirements

• An Enhanced DBS disclosure will be required for this position.

• A strong commitment to safeguarding and promoting the welfare of children and vulnerable adults.

• Availability to work 25 hours per week, Monday to Friday, during term time.

• Knowledge of and adherence to Health and Safety, Food Safety, and environmental legislation and procedures.

🏝️ Benefits

• Term-time only, working for 38.6 weeks each year.

• No weekend shifts required.

• Access to a blended learning program that includes formal qualifications, apprenticeships, classroom training, eLearning, and on-the-job training.

• Employee Discount Platform offering savings at supermarkets, cinemas, restaurants, holidays, and family outings.

• Wellbeing Services, including an Employee Assistance Program and Virtual GP benefits for employees and their families, at no cost.

• Potential eligibility to join the Pension scheme.