Auditor II, Food Production

This is a fully remote position, open to applicants in China.

📋 Description

• Execute 2nd Party Supply Chain audits utilizing customer-defined standards and checklists.

• Prepare reports in either English or Chinese based on customer specifications.

• Perform 3rd Party Certification audits for a range of GFSI-accredited schemes.

• Generate English reports in accordance with internal guidelines.

• Assess Corrective Action Reports (CAR), validate corrective measures, and finalize them.

• Offer technical assistance to the sales team.

• Support the line manager in enhancing new certification or supply chain initiatives and in establishing relevant standards.

• Undertake additional tasks as assigned by the manager.

⛳️ Requirements

• A Bachelor’s Degree or higher in Food Science or a related food discipline is required.

• A minimum of 2 years of auditing experience within a Certification Body is essential.

• At least 3 years of quality management or relevant experience in a food manufacturing environment is needed.

• BRCGS Food qualification is preferred.

• BRCGS Packaging qualification is preferred.

• BRCGS Storage & Distribution qualification is preferred.

• IFS Food qualification is preferred.

• IFS Logistic qualification is preferred.

• FSSC22000 qualification is preferred.

• SQF qualification is preferred.

• Proficiency in English, particularly in written form, and Mandarin is required.

• Excellent interpersonal and communication abilities are necessary.

• A strong capacity for learning and a high sense of responsibility are essential.

🏝️ Benefits

• Comprehensive health insurance options.

• Opportunities for professional development and training.

• Flexible working hours and a supportive work environment.