Hotel Food Service Worker – Multiple Vacancies

This is a fully remote position, open to applicants in Alaska.

📋 Description

• Carry out cleaning, maintenance, food preparation, stocking, and serving tasks in a commercial hotel food service environment.

• Manually wash food service items or utilize cleaning equipment as required.

• Clean dishes, utensils, pots, and pans, ensuring they are stored in designated areas.

• Sweep, mop, and sanitize food service spaces and equipment.

• Dispose of garbage from designated areas.

• Set up or dismantle tables as needed.

• Provide assistance to cooks or others when necessary.

• Prepare food items in a safe and efficient manner, adhering to standard food-handling protocols.

• Help with scheduled large-scale cleaning initiatives.

• Maintain product levels as required in preparation, serving, or storage areas.

• Stock storage areas with necessary products.

• Fulfill other responsibilities essential to the success of the department or unit.

⛳️ Requirements

• Some experience showcasing working knowledge of food preparation and/or experience with commercial kitchen equipment.

• Availability to work rotating shifts, weekends, callouts, etc.

• Acquisition of a Food Handler card, Alaska Food Workers card, or ServSafe certification within 30 days of employment.

• Proficiency in speaking, reading, and writing in English is required.

• Occasionally required to lift and/or relocate up to 50 pounds.

• A high school diploma or GED equivalent is preferred.

• Some previous experience or training indicating familiarity with cleaning equipment/processes or interest in this type of work is preferred.

🏝️ Benefits

• Comprehensive benefits package.

• Lodging accommodations provided.

• Three meals daily included.

• 4 weeks on and 4 weeks off rotational schedule.