Healthcare Foodservice Consultant

This is a fully remote position, open to applicants in Oregon, +1 more state.

📋 Description

• Support the objectives of US Foods to drive new sales growth and enhance existing business relationships.

• Create an operational business plan and provide monthly updates.

• Foster customer relationships at the foodservice director and executive levels.

• Employ a consulting methodology to address contract maximization and operational issues.

• Assist in conducting customer business reviews.

• Formulate and implement strategies using Business/Menu Solutions tools.

• Collaborate effectively with Senior Specialists on both local and regional initiatives.

⛳️ Requirements

• High school diploma is mandatory.

• Bachelor's degree is preferred.

• At least five years of professional experience in the foodservice healthcare sector.

• Experience in contract management and multi-unit facility operations is preferred.

• Strong skills in financial analysis are required.

• Proficiency in Microsoft Suite (PowerPoint, Excel, Outlook, Publisher, Word) is essential.

• Must demonstrate a record of successful sales or cost management achievements.

🏝️ Benefits

• Health insurance

• Retirement plans

• Paid time off

• Flexible work arrangements

• Professional development

• Bonuses

• Stock options

• Wellness programs