
Customer Success Manager
Posted 1 day ago

Posted 1 day ago
This is a fully remote position, open to applicants in California.
• Consistently deliver innovation services at Ventura Foods with excellence and a significant impact.
• Collaborate with Culinary, Product Development, Marketing, and Sales teams to pinpoint emerging food trends, develop innovative concepts, and provide customer-ready solutions.
• Facilitate experiences and support brainstorming and ideation sessions that showcase food innovation and manufacturing expertise.
• Serve as the main innovation contact for designated customer accounts.
• Foster and sustain robust customer partnerships through proactive, regular innovation content.
• Analyze consumer and industry data to uncover customer opportunities.
• Present pertinent opportunities and insights in an engaging manner.
• Navigate customer opportunities through product design, commercialization, and the complete innovation process.
• Collaborate with Product Development, Culinary, Marketing, and Sales teams to create, launch, and scale innovative solutions.
• Champion customer innovation projects and ensure concepts are operationally viable.
• Drive alignment, monitor project progress, and convert insights into actionable ideas and real-world outcomes.
• Deliver content on food innovation, consumer trends, and menu trends in alignment with an annual calendar.
• Integrate insights from various sources into clear, compelling, and actionable recommendations.
• Develop impactful written, verbal, and presentation narratives.
• Encourage a culture of creativity and continuous improvement.
• Collaborate across Culinary, Product Development, Category Marketing, Research, Digital Marketing, Commercialization, and Sales.
• A Bachelor's degree in Business, Marketing, Communications, or a related field is mandatory.
• A minimum of 3 years’ experience in innovation, marketing, customer marketing, category management, or sales, with hands-on innovation project experience is essential.
• Experience in customer-facing roles and engagement is required.
• Willingness to travel up to 25% is necessary.
• Excellent interpersonal, verbal, written, and presentation communication skills are required.
• Strong relationship-building capabilities are essential.
• Proficient planning, organization, project management, and time management skills are needed.
• A demonstrated interest in foodservice, restaurant, and/or retail product innovation is important.
• Proficiency in Microsoft Office applications is required.
• Comfort in fast-paced, highly matrixed organizations is essential.
• Strong problem-solving and analytical skills are required.
• Ability to work collaboratively in a remote setting is necessary.
• An MBA is a plus.
• Experience with national and regional chain accounts, distributors, or food service operators is advantageous.
• A background in channel or insights-driven marketing is beneficial.
• PMP certification is recommended.
• Medical, Prescription, Dental, & Vision – coverage starts on your first day for eligible employees.
• Profit Sharing and 401(k) matching (after meeting eligibility criteria).
• Paid Vacation, Sick Time, and Holidays.
• Employee Appreciation Events.
• Employee Assistance Programs.
• Opportunities for career advancement.
• Training and supportive management.
• Safe work environment.
• Annual bonus (subject to the terms and conditions of the incentive program).
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