
Service Manager
Posted Jul 28

Posted Jul 28
This is a fully remote position, open to applicants in Alabama.
• Leading, overseeing, and nurturing a highly skilled field service team.
• Assisting technicians with installations, preventative maintenance, warranty and post-warranty support, emergency interventions, and more.
• Offering guidance and training on products, processes, service repair methods, and customer relations.
• Achieving or surpassing customer satisfaction metrics.
• Fostering talent development.
• Enhancing employee retention and engagement levels.
• High school diploma or GED with at least 4 years of applicable experience.
• 1-3 years of relevant experience alongside a degree from a higher education institution, such as an Associate's or Bachelor's Degree; AND
• Prior management experience is essential.
• Knowledge in Sales Strategy and Customer Development.
• Familiarity with an Annual Operating Plan/Long Range Plan.
• Experience in managing Profit & Loss statements, cost control, inventory management, and customer-facing performance metrics (KPI, etc.).
• Understanding of service/product knowledge related to commercial food equipment.
• Mechanical aptitude.
• Complimentary coffee, tea, and snacks provided in the office.
• Commitment to ITW Diversity and Inclusion strategies.
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