
Commercial Kitchen Service Technician
Posted Jul 15

Posted Jul 15
This is a fully remote position, open to applicants in Florida.
• Provide service and repair for commercial kitchen equipment such as cooking, refrigeration, and ware-washing systems.
• Diagnose problems utilizing diagrams, schematics, and practical troubleshooting techniques.
• Collaborate with restaurant and hospitality clients to ensure their operations continue smoothly.
• Engage with manufacturers and internal technical support teams as required.
• Install components and execute repairs promptly and professionally.
• Keep precise work orders, inventory, and service documentation.
• Organize and prepare your company vehicle for job readiness.
• Adhere to all safety protocols and best practices.
• High school diploma or its equivalent.
• Mechanical skills or some relevant hands-on technical experience (in appliances, HVAC, automotive, military, etc.).
• A valid driver’s license with a clean driving record.
• Preparedness to join an on-call rotation (including nights and weekends).
• Capability to travel overnight on occasion.
• Technical certifications (such as EPA, CFESA, etc.) are preferred.
• Experience with commercial kitchen or refrigeration equipment is preferred.
• Paid, hands-on training.
• Continuous technical support.
• Opportunities for career advancement (such as Advanced Tech, Leadership, and more).
• Company-issued service vehicle, fuel card, tablet, and phone.
• Industry-recognized certifications (CFESA).
• Competitive benefits package including 401(k) and paid time off (PTO).
Julesetmoi
National University
MeridianLink
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