Diet Technician

This is a fully remote position, open to applicants in California.

📋 Description

• The Diet Technician is tasked with collaborating with the Registered Dietitian.

• Execute dietary elements within the program.

• Ensure the confidentiality of patient information and records is maintained.

• Acquire all grocery supplies for the facility.

• Evaluate food service providers for quality products.

• Support the dietary program and guide patients on food selections.

• Prepare meals and snacks in accordance with dietary guidelines.

• Lead weekly dietary group sessions.

• Perform regular inspections of the facility and grounds.

⛳️ Requirements

• High School Diploma (or equivalent) is mandatory.

• Preferred education or experience in dietary or nutrition sciences.

• Valid and unrestricted State Driver’s License is required.

• For the Substance Use Division: A minimum of 1 year of sobriety is needed if in recovery.

• For the Eating Disorder Division: A minimum of 1 year of recovery from an eating disorder is required if in recovery.

🏝️ Benefits

• CPI certification must be obtained and maintained within 90 days of hire, with training provided.

• CPR, AED, and First Aid certifications, along with Food Handling/Safety certification, must be obtained and maintained within 30 days of hire, with training provided.