Auditor, Food

📋 Description

• Evaluating whether an organization's quality system meets current standards

• Conducting audits, including preliminary investigations and any necessary follow-up visits

• Providing oral explanations of findings immediately after completing the audit

• Writing reports on the audits conducted

• Staying informed about developments regarding food standards

• Sharing knowledge and practical experience with your fellow Food Auditors

⛳️ Requirements

• A completed HBO or WO degree in Food Technology, Food Quality Management, Food Safety, or a related field

• At least 4 years of experience in a quality-related role within the food sector

• Knowledge of microbiologically sensitive products

• Experience with food standards such as BRCGS, IFS, and ISO/FSSC 22000 is a plus

• Proficient in both Dutch and English

• Willingness to travel to clients across the Netherlands

🏝️ Benefits

• 25 vacation days and 7 ATV days based on a full-time employment contract

• Company car, laptop, and phone

• Defined Contribution pension plan

• Development opportunities through SGS Learning & Development

• Participation in sports and cycling plans